Expertise· 7 min
Everything You Need to Know About Oysters
Nutrition, tasting tips, fascinating facts… Dive into the world of oysters, these extraordinary molluscs that have fascinated us for 265 million years.
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Stories & Expertise
The Journal
The world of oysters, told by Martine
Expertise· 5 min
The Seasons of the Oyster: An Oyster Farmer's Calendar
From spring spat collection to winter tastings, discover the rhythm of a Mediterranean oyster's life through the seasons.
Terroir· 6 min
The Leucate Lagoon: A Mediterranean Treasure
Dive into the history and geography of the Leucate lagoon, the unique environment where our exceptional Mediterranean oysters are born.
Gastronomy· 5 min
Food and Wine Pairings: Elevating Your Oysters
Discover the best wine pairings for oysters, from Picpoul de Pinet to Champagne, with Martine's expert tips from Port-Leucate.
Recipes· 4 min
Cooked Oysters: Recipes to Make Them Shine
Champagne gratin, Rockefeller, or poached in cream: discover how cooking reveals new facets of the oyster.
Nutrition· 5 min
Health Benefits of Oysters
Rich in zinc, omega-3, vitamins and trace elements, oysters are one of the most complete foods in nature.
Tradition· 4 min
Oysters and Celebrations: A French Tradition
From Louis XIV to Christmas tables, discover why oysters are at the heart of French celebrations and how to build the perfect platter.
Portrait· 7 min
Martine: 20 Years of Passion for Oyster Farming
Portrait of a passionate oyster farmer who carries on a unique artisanal craft on the shores of Port-Leucate.
Expertise· 6 min
From the Lagoon to Your Plate: An Oyster's Journey
Discover the fascinating stages of oyster farming, from spat to tasting. An artisanal process that takes between 18 and 24 months.
Guide· 4 min
The Art of Oyster Tasting: Complete Guide
How to open, present and savour oysters like a professional. Wine pairings, accompaniments and Martine's tips.
Discovery· 5 min
Port-Leucate: Discovering an Oyster Village
Between the Corbières hills and the Mediterranean, Port-Leucate is a unique place where oyster farming tradition meets the southern art of living.